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Wedding Cakes – The Perfect Dessert

May 20, 2009


There are so many different types of wedding cakes that a bride can select. From fruitcake to strawberry, or cupcakes to assorted pies, whichever your preference, you will find what you are looking for at BayOfQuinteWeddingPlanner.  Wedding cakes are traditionally used as the main dessert at the wedding reception, so make sure to taste different flavors and types before making your selection.

Depending on your local customs, a portion may be stored, and eaten by the couple at their first wedding anniversary, or at the christening of their first child. This portion is the traditional the top tier, but sometimes it is a portion of the piece from which the bride and groom fed each other. Ask the baker at your pastry shop if the cake you have selected can be frozen and stored if that is your wish.


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